Wine Word of the Week: Brix

This week?s Wine Word of the Week is Brix. Official definition from Jancis Robinson?s The Oxford Companion to Wine: Brix is the scale of measuring total dissolved compounds in grape juice, and therefore its approximate concentration of grape sugars. It is used in the United States and, like other scales used elsewhere, it can be [...]

Wine Word of the Week: Brix was originally posted on Wine Peeps. Wine Peeps - Your link to great QPR wines from Washington State and beyond.

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