Millennial foodies, check. But no love for the millennial wine geeks?

“When Did Young People Start Spending 25% of Their Paychecks on Pickled Lamb?s Tongues?” Such is the headline of a New York magazine article about young foodies. Or, rather, one young foodie, the 27-year-old Dine Chang. While the story tried to make larger points about the millennial generation’s love of food, casting the story in [...]

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